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Caramel Potatoes recipes,Icelandic food,Icelandic recipe

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Caramel Potatoes recipes of food lovers

Icelandic Caramel Potatoes

:: Caramel Potatoes ::


Food Product

1) 1 lb. Potatoes(medium size, cooked and peeled).
2) 1 and 1/2 oz. Margarine.
3) 5 tablespoons Sugar.



Standard Procedure :

        Place the sugar on a frying pan and heat until it starts melting, stir in the margarine. When golden, remove from heat, add potatoes, rolling them carefully around so they are completely covered with caramel.
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